Lunch menu

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Lunch menu

Lunch Menu
Main Menu
Dessert Menu
Wine List

First Course
Oak Smoked Salmon with, Mixed Cress Salad, Avrugar Caviar and a Horseradish Cream 6.95
Tempura Tiger Prawns Crisp Vegetable Salad and Sweet Chilli Sauce 7.95
Main Course
Fillet of Cod with Crisp Pancetta, Celeriac Puree, Lemon and Thyme Butter Sauce 14.50
Local Free Range Cumberland Spiced Sausages with Mashed Potato and Onion Gravy 9.95
Beer Battered Fish and Hand Cut Chips with Mushy Peas and Tartar Sauce 10.95
Home Made Burger Glazed with Double Gloucester, Fries and Salad 10.95
Rump of Lamb with a Fondant Potato, Asparagus Spears, Wild Mushrooms and a Shallot Jus 15.95

The Best Sunday Lunch in Berkshire!

Traditional Sunday Lunch & Main Menu Served 12-6.00 Sundays *

Roast Ribeye of Beef with a Thyme Yorkshire pudding, Honey Roast Vegetables Braised Savoy Cabbage, Roasted Potatoes and Gravy 12.95
Roast Loin of Norfolk Pork with Honey Roast Parsnips & Carrots, Braised Savoy Cabbage, Roast Potatoes, Gravy, Crackling and Apple Sauce 12.95
Roast Leg of Buckinghamshire Lamb with Honey Roast Vegetables, Braised Savoy Cabbage, Roasted Potatoes and Gravy 12.95